SUNDAY LUNCH

A Sunday Roast with french flair, Served à la Rôtisserie

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Sundays at Café François are made for comfort, conviviality and a little French indulgence. Our Sunday Lunch à la Rôtisserie brings a French twist to the great British roast, served in our grand Borough Market brasserie just moments from London Bridge.

From our glowing rotisserie, tender Beef Entrecôte with Horseradish Cream, Rôtisserie Chicken with Bread Sauce and Toulouse Sausage Stuffing, and Porchetta with Apple Sauce are carved to order — all served with roast potatoes, braised greens, poireaux au gratin and of course, a golden Yorkshire pudding.

A table set for afternoon tea with assorted finger sandwiches, babkas, pastries, two cups of tea, and two glasses of champagne. A three-tier stand holds more pastries and desserts, with a metal decoration top.
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Appetizing display of assorted baked goods and desserts, including pastries, cakes, and cups of tea or coffee on a tiered stand and table.

Settle in for the afternoon with sharing hors d’oeuvres, and to finish, our dessert trolley makes its rounds, as we slice our weekly Tarte du Jour or serve you scoops from the giant bowls of silky Mousse au Chocolat. The result is a Sunday roast in Borough Market that celebrates British tradition with unmistakable French savoir-faire.